Use the Cook-n-Blend Baby Food Maker to make your own homemade, healthy baby food.
So simple but really effective. You can make this with the vanilla cupcake mixture below or leave out the vanilla and stir in 2 tablespoons of coca powder, 1/2 cup of chocolate chips and the grated zest of 1/2 an orange for delicious chocolate-orange cupcakes. Makes about 36 mini cupcakes (you will need 30 for [...]
Makes 4 glasses An easy to prepare but very popular dessert. You can make the gelatin in advance and then finish off with the whipped cream, meringue and fresh berries. Ingredients: 6 large strawberries hulled and quartered One 3 ounce package of cranberry-raspberry gelatin (or another red flavour dessert) 1 cup heavy cream 2 meringue [...]
Suitable for: 6 months + Makes 2 cups Cooking time: 1 hour 7 mins Suitable for freezing but not suitable for refreezing in a puree It is the best to use homemade stock when cooking for a young baby, as stock cubes are high in salt and therefore unsuitable for babies under a year. In [...]
The classic, bestselling cookbook for babies and toddlers— now with new recipes and photographs!
SuperFoods is both a cookbook and a reference manual that helps parents recognize the nutritional value in even the simplest foods.
Packed with simple, practical advice for the initial stages of weaning, Starting Solids is the perfect introductory book to first foods and gives parents all the information they need.